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STARTERS
Homemade Scotch Broth Served with Crusty French Bread
Prawn Marie-Rose with Sesame Toast
Breaded Mozzarella & Chilli Parcels with a Sour Cream,
Garlic & Coriander Dip
Melon & Mandarin Salad with Midori & Cointreax Jus
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MAIN COURSES
Creamery Steak Pie
Roast Turkey & Stuffing with Cranberry Sauce
Roast Beef Chausseur
Roast Lamb Served in a Redcurrant & Mint Sauce
Mushroom Stroganoff on a Bed of Boiled Rice (Vegetarian)
(All Main Courses Served with an assortment of Croquettes, Boiled
& Roast
Potatoes, and accompanied by Seasonal Vegetables)
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DESSERTS
Homemade Sherry Trifle
Christmas Pudding & Brandy Sauce
Chocolate & Fudge Mousse Cake
Festive Ice Cream Sundae
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APERITIFS
Coffee or Tea with Mints
CHILDRENS' MENU
(recommended for under 10's)
STARTERS
Homemade Scotch Broth
Prawn Cocktail
Breaded Garlic Mushrooms
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MAIN COURSES
Steak Pie
Roast Turkey
Chicken Nuggets
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DESSERTS
Apple Pie
Ice Cream Sundae
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APERITIFS
Coffee or Tea with Mints
PRICES: ADULTS £29.50....CHILDREN £14.00
A 50% deposit (not returnable) is required to confirm the booking with
all balances to be paid by 1 December 2004. Bookings made after 1 December
require to be paid in full on the day of confirmation. Regrettably, any
non-appearances will not be refunded.
Note:-We would be grateful if customers could arrive
no earlier than 15 minutes before their booking time.
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